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Why Bother Decorating, It’s “Cooler” Not To

Restaurateurs must be rubbing their hands together with glee that understated decor has become ‘cool’. It must have slashed the cost of opening a restaurant leaving them quids in!  Instead of putting the perfect finishing ...

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At A Fraction Of The Waistline

Everyone is partial to a bit of naughty dining especially when you’ve had a few too many the night before. Whether it’s a greasy end of night kebab or whopping 1,000 calorie Sunday afternoon pizza, every ...

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Embrace the social dining revolution

Picture the scene, you’re a city dwelling young professional looking to explore different ways of meeting likeminded people. Should there be a social taboo around dining with strangers? Certainly not, the world has changed and the internet ...

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