We are very excited to be in Leeds – thanks to Kuljit Jagpal! Read on to find out more about her and her reasons to join us on our mission…
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Business Dinners , Featured , Startup Dinners , TableCrowd News
Escape November rain with TableCrowd
Feeling the cold? As winter draws in, TableCrowd HQ has been working hard to create more opportunities for you to warm up and meet amazing people, over dinner…
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Business Spotlights , Featured , Pet Tech
#BusinessSpotlight on Scrumbles, the all-natural dog & cat food
Aneisha & Jack joined TableCrowd earlier this summer and have joined us for dinner several times in a few short months. The start of their business story may have been a smelly one but Scrumbles is one dog & cat food brand to watch! After the recent dinner with Rover.com, we asked Aneisha to tell us more... Explain your business in one sentence! Scrumbles is a value-led gut-friendly food company for cats ...
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Alex joined TableCrowd in August this year and already has three dinners under his belt! Most recently we met him for dinner with Howard Kingston, who shared key digital marketing tips for rapid business growth. We wanted to learn more about Alex and his business - Fika... Explain your business in one sentence! Fika is an emotional wellness app aimed at mainstreaming emotional fitness through real anonymous conversations with real anonymous people. What ...
Read MoreIntroducing the social dining TableCrowd quiz champions of March 2013. Thanks to all that came to The Stonemasons Arms - next stop EggHeads, watch out Kevin Ashman. Keep an eye on our crowd Food and Fun Stuff for the next quiz to be announced. Great chance to meet some new people over dinner and potentially grab a cash prize.
Read MoreThe social dining world is becoming more and more popular. Have you joined www.tablecrowd.com for dinner yet? Come meet some of our diners and build your network of friends.
Read MoreThis week’s Startup Engine dinner was at Chico Bandito, a lively little Mexican restaurant and regular spot for TableCrowd dinners. The menu tells me that it’s the best chilli in London, and I believe everything I read, so it must be. We had 10 diners, some familiar faces and some new. It’s nice to see people coming back for more and factoring the Startup Engine dinners into their regular networking plans. ...
Read MoreHave you seen this amazing image for London restaurants at different underground stations? There's Burger and Lobster on the Piccadilly Line, Hakkasan on the Central line and Coq d'Argent on both the District and Circle lines. Imagine the announcements from the operators: "We apologise for the delays on the Central Line but a customer has eaten too much at MeatLiquor and is struggling to remove himself from the restaurant!" For the full ...
Read MoreThanks for the mention Here Is The City. Our love of food and dining dates back to Ancient Rome. This important aspect of human social interaction has, consequently, had an age to develop, mature, and become a way of life. It brings us together like nothing else: sitting around the table talking and chewing! In London we are privileged to enjoy a plethora of places to dine. Why not explore a ...
Read MoreLast week, we ran a table at the very new and very cool, DSTRKT. The venue is divided into a downstairs area with a restaurants and accompanying lounge bar and upstairs which holds a night club. The restaurant food is tapas style, and when we ordered, we were encouraged by the waiter to try the ‘taster menu’, a 12 mini-course banquet at £55 per head. Our group passed on that offer ...
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