Data Science, eCommerce, Getting Stocked & family startups – topics at Next Week’s Dinners

It's all about finishing the month on a high, so we have four dinners next week just for you: Data Science: use data to drive your business. Understanding your company's data can be the key ingredient for success. Join us for dinner with Kim Nilsson, CEO of Pivigo, who will be giving an after-dinner talk, and informal Q&A on data science. If you're new to "data science", it is the extraction of knowledge from ...

Read More

WedTech, Accel, Fashion Press and more – #AfterDinnerRoundup

Last week was a busy week, we had seven TableCrowd dinners happening across a variety of sectors, including WedTech, playing the stock market, Food & Beverage industry, PropertyTech and more. Here's the rundown of what nuggets of wisdom our speakers imparted on their fellow diners: WedTech at Aubaine, Heddon St We held an intimate dinner for those in the wedding industry with our co-host Sachin, Founder of Think Shaadi, discussing how ...

Read More

Next week’s dinners: Seedcamp, Ecommerce, Beverage startups and more

It's the 'calm before the storm' this week, as we just have tomorrow's dinner with Josh Bell from Dawn Capital for last-minute diners to join. Next week is a completely different story with five dinners across a variety of industries and interests for you to take your pick from. Here's the lowdown on each: Dine with Seedcamp: what we look for in the companies we work with Carlos Eduardo Espinal, Partner at ...

Read More

After Dinner roundup: Digital Shadows, Gleam Futures and Honestly Healthy

We've had a great selection of dinners this week, ranging from social media and cyberthreats to healthy living and the alkaline diet! Here's the lowdown on what happened at each one. Dom Smales of Gleam Futures on mastering YouTube With 190 million viewers per month across the stars on Gleam Futures’ books, including Zoella, Pointless Blog and Tanya Burr, it’s obvious that Dom Smales and his team know what’s what when it ...

Read More

#BusinessSpotlight on Clara Vaisse of Sibberi

We had the immense pleasure of meeting Clara Vaisse, co-founder of Sibberi, at our 4th "Food Startups" dinner on Wednesday 21st January. With her business being all about providing undetected food and drink products that are natural, healthy and tasty, we had to pin her down to find out more about her company and its completely innovative first product. It is so ingenious that we can't wait to get our hands ...

Read More