Daniel is the founder of BananaBerry, a start-up social enterprise that produces delicious smoothies for offices around London. We recently caught up with him to find out more about his story and journey so far. Over to you Daniel!
Read MoreZomato gave all the diners the opportunity to win a £75 voucher at the tasty Whyte and Brown restaurant in Carnaby Street by tweeting a photo of the dinner that night. And... we're happy to announce a winner: Alessandro Longoni!
Read MoreLast night was our third Food Tech dinner and seats filled up fast. What a great atmosphere! Foodies gathered around the table at the Green in Clerkenwell to enjoy delicious food and wine and talk about their startups, tips, ideas and potential collaborations.
Read MoreCome along to our dinner for London’s food startups to break bread, network, share experiences & contacts. We’ll be gathering in the lovely private dining room at The Green in Clerkenwell for some delicious food and conversation on Tuesday Sept 9th. We're delighted to welcome Kimberly Hurd from food startup Zomato, who will share their story so far after dinner. Now in 15 countries, Zomato is the go-to source for restaurant information and helps ...
Read MoreDinner for London’s food startups to break bread, network, share experiences & contacts. This dinner is invite only to food and foodtech startups and food bloggers and journalists.
Read MoreSpotlight on Stefan Porter and Meat Porter
Read MoreSpotlight on Zomato and founder Kimberly Hurd.
Read MoreBusiness Spotlight on Alkame Smoothies and co-founders Jessica Schuhle-Lewis & Anna Thomander
Spotlight on Alkame Smoothies and Jessica Schuhle-Lewis and Anna Thomander
Read MoreSpotlight on Beetroot & Beluga and founders Madolyn & Inna
Read MoreWrite up and photos from our FoodTech Startups dinner in London with Edd Read, co-founder of Graze as after-dinner speaker.
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