We first met Karen for dinner with Kirsty from JamJar Investments, back in August last year, and we got to know her a little better since then. Throughout her career, Karen has launched many products and brands for major retailers - but we wanted to find out more about her own growing brand - the delicious range of Cream & Country. Explain your business in one sentence! Cream & Country is a ...
Read More#BusinessSpotlight on OddBox, tackling food waste one delicious misshapen at a time!
Food waste is a massive global issue. In UK alone, 20-40% of produce is wasted before it even leaves the farms – not ideal for the planet, or the farmers. In comes Oddbox....
Read MoreIntroducing Rob Ward, TableCrowd’s Food & Drink Ambassador
Our Food and Drink Ambassador is Rob Ward. We've caught up with Rob to find out more about him and his business...
Read MoreValerie joined us for one of our ladies-only dinners back in September. We were curious to find out more about her growing business, ProToGo - so we asked her a few questions!
Read MoreWe organised two tech-related dinners this week. One for non-technical founders looking to build their first tech product and a dinner for those looking to succeed in FoodTech. A fab turnout for both dinners as usual, here's the skinny on what went down: Dinner with The Food Corporation Our TC members had the pleasure of dining with Kimberly Hurd (CEO and founder of Tabl and The Food Corporation) and David Tabizel (founder ...
Read MoreTech is the topic at dinner's this week, whether you're knowledgeable in the area or not - tech is a part of the future (for the masses at least). For those non-techy types amongst us who are looking to launch an app or website - our dinner for non-tech founders is just for you. And those food lovers out there who are looking to succeed in foodtech - you'll want ...
Read MoreWith a total of five dinners spread across three days, this has certainly been a jam-packed week here at TableCrowd. We've split our roundup into two separate posts (find the other one here) because we've got so much to fill you in on! From the beautiful arches of the Royal Exchange on Monday for our dinner for London FoodTech Week, to Aubaine Mayfair on Tuesday with our PropertyTech dinner, to ...
Read MoreFoodTech, PropertyTech, Mobile Marketing and more – Next Week’s dinners
Next week is incredibly busy at TableCrowd - it is crammed and bursting full of dinners. Let's repeat that: Next week is busy. Immensely busy! We have dinners covering everything from mobile marketing, PropertyTech and promoting your own brand to tech stories and London FoodTech Week. Take a look now and see which dinners are for you. The future of mobile marketing with Oisin Lunny Dine with Oisin Lunny and discuss the future ...
Read MoreYour seed round: Angels, Crowdfunding or VCs? – Next week’s dinner
Money, money, money... Does it make the world go round? We're getting October off to a good start here at TableCrowd with an exciting dinner coming up next week focused exclusively on the options available for you when raising capital at seed stage. Come along next week to hear from our expert speaker, Tim Jackson, and to meet like-minded folk in the same boat as you. Dine with Tim Jackson, partner at Lean ...
Read More#AfterDinnerRoundup for dinners with Propercorn's co-founder and Pivigo's CEO.
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